Iberico Ham 100%"Pata Negra" Bellota Cured for 2 Years, 20-25 Servings + Ham Holder + Carving Knife...

  • Iberico Ham 100% "Pata Negra" de Bellota, Imported from Spain
  • Produced by Jamones Blázquez in Guijuelo, Salamanca, Spain, Cured 2 Years
  • Includes Ham Holder Gondola Model + Carving Knife Set ARCOS from Albacete, Spain
  • Includes Ham Cover + How to Slice Iberico Ham DVD Guide
  • The average weight of ham is 12 to 13 lb, Between 20 and 25 Servings

Fabulous product Enrique Represents four of the top five ham producers in Spain the Pakey in the packaging first quality taste of the ham superb you can’t go wrong

Great Ham, and a magnífic deal!!👍

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